Camp Chef Explorer Series EX-60LW 2-Burner Modular Cooking System, Black
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Model Of Item : EX-60LW
Product Brand : Camp Chef
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Camp Chef Explorer Series EX-60LW 2-Burner Modular Cooking System, Black
Grill Cooking
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The Camp Chef Explorer Series EX-60LW 2 Burner cooker is more than just a camp stove, this modular outdoor cooking system allows you to create easy gourmet meals at home, camp or at the game. Includes a 3-sided windscreen ,Clover Leaf cooking surface and appliance-style temperature controls enable easy adjustment of output, making cooking fast and easy. 2x30,000 BTU.../ Camp Chef Explorer Series EX-60LW 2-Burner Modular Cooking System, Black / Grill CookingCamp Chef Explorer Series EX-60LW 2-Burner Modular Cooking System, Black
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Customer Review :
Outdoor cooking principles perfected! : Camp Chef Explorer Series EX-60LW 2-Burner Modular Cooking System, Black
We purchased this for food canning, and for backup while our typical winter power outages. And I think it would be great for cooking up those pungent foods when you don't want to stink up the house!
Overall the build potential and heat yield are very good. It has more than enough burner capacity to boil a 33 quart canner in 60 F. Weather. Very stable. Keeping the humidity out of the house is a huge plus.
I have two suggestions for Camp Chef.
1) The front, town and angled down location of the Mip fitting (for hooking up the hose to the propane tank)is in about the most awkward location it could be. Users are typically going to have the tank to the side or rear, so a fitting location aimed in that direction makes sense. As built the hose is branch to getting spills on it (hot grease would be the worst), and having a side strain on the hose and fitting from trying to search to the side or aft.
2) The burner valves are also exposed to spills from cooking. A metal shield would help. I fashioned a temporary one from layers of aluminum foil - works ok but you have to be specific to keep the air inlets on the valve clear of obstructions.
Finally, I'll repeat some base advice: Get your tanks refilled and don't use the excahnge services. In our area a fill costs about $12.50, and exchanges range from $18.99 to 23.99. It adds up if you do a lot of canning.
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